Step-by-Step Guide to Prepare Any-night-of-the-week Frozen Pea and Spinach Soup - Logo collection for you

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Before you jump to Frozen Pea and Spinach Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active participation. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Read on for some ways to go green and save energy, mainly in the kitchen.

Begin with exchanging the bulbs. Complete this for the whole house, not only the kitchen. You need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover how much electricity you can save.

The kitchen alone gives you many small means by which energy and money can be saved. Green living is something we can all accomplish, without difficulty. It's about being sensible, usually.

We hope you got benefit from reading it, now let's go back to frozen pea and spinach soup recipe. You can have frozen pea and spinach soup using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Frozen Pea and Spinach Soup:

1. Get 1 of white onion.
2. Get 1 tablespoon of butter.
3. Take 4 cups of frozen peas, ideally petit pois (600g).
4. Prepare 2 of veg stock cubes.
5. Provide of Optional 1 large handful of spinach.
6. You need 1/4 cup of milk.
7. Get of Salt and pepper.

Instructions to make Frozen Pea and Spinach Soup:

1. Chop the onion and sauté in the butter over a medium until translucent, then crumble in the stock cubes and mix..
2. OPTIONAL Whilst the onion is sautéing, blend the spinach with 400ml of water [using a smoothie machine] to make a spinach water, otherwise use 550ml of water..
3. Pour the peas and blended spinach water (or 550ml of water) and simmer for 5 minutes or until the peas are cooked..
4. Blend the soup until smooth, mixing in the milk and seasoning with salt and pepper..
5. Serve with fresh bread and optionally a ribbon of cream or yoghurt..

Remove from heat and stir in spinach, parsley, dill, and matcha water. Using an immersion blender (or a stand blender, working in batches), carefully puree until very smooth. (For a thinner soup, add a little water.) Soup is a very underrated dish. It's a healthy start to a meal as it means you won't fill up on unhealthy things later, and can even be a meal in itself. You can add a little of the stock during this process if the pan is too dry. This soup is delicious warm or chilled.

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